Hand hammered round bottom carbon steel wok

$69.14

Last refresh 2026-10-24

This traditional 5th generation pow wok is meticulously hand-hammered from 1.8 mm thick carbon steel. The hand-hammering process creates a unique texture on the interior surface, which helps keep food in place when pushed up the sides of the pan. This 13.3 in vessel is designed for those who appreciate authentic craftsmanship.

The round bottom design is specifically intended for use with wok rings or specialized gas ranges, allowing for the concentrated high heat necessary for true 'wok hei.' The one-piece steel handle is integrated directly into the pan body, ensuring there are no rivets to loosen or trap food particles over time.

Uncoated and raw, this carbon steel pan requires seasoning to develop its natural nonstick patina. Once prepared, it offers unparalleled performance for high-heat stir-frying and deep-frying. Its traditional Chinese style and robust construction make it a favorite among culinary purists who demand the most authentic tools for their kitchen.

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